USDA's New Plant Hardiness Zone Confirms Vermont Is Getting Warmer
"Hot enough for ya?" Get used to hearing that remark a lot more than you used to, or so say climatologists and atmospheric researchers. As this week's Seven Days cover story "Totally Uncool" points out, Mother Nature's warning signs are now big and obvious enough for even us nonscientists to notice.
The newest evidence? Today, the U.S. Department of Agriculture unveiled its new, 2012 Plant Hardiness Zone map. The Vermont map confirms what local growers have been saying for years: The Green Mountain State is becoming more temporate and now more resembles the climate of Virginia in the 1960s.
What's worse, if greenhouse gas emissions continue to increase at their present rate, by 2080 Vermont will look and feel more like northern Georgia. The good news? More peach cobbler. The bad news: Say goodbye to real Vermont maple syrup.
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