Church Street Merchants Aren't Digging Construction Project
Sweetwaters owner David Melincoff has been watching with trepidation as a disruptive Church Street Marketplace construction project creeps toward his restaurant's front door. And now he's fighting to delay the dig that's scheduled to rip up the pedestrian mall's City Hall block for much of August.
Melincoff collected more than 700 signatures in less than a week on a petition he's circulating — on the social action website Change.org, no less — that calls for the lower-block portion of the project to be postponed for a month.
He fears that the noise, dust and unsightliness associated with the electrical rewiring work will hit Sweetwaters hard.
"August is our busiest month of the year," Melincoff explains. It accounts for 17 percent of the restaurant's annual sales and 32 percent of its net income, he calculates. And a majority of summertime diners choose a table on the Church Street portion of Sweetwaters' sidewalk cafe, he says.
"What's happening, in effect, is that they're jackhammering our dining room," Melincoff declares.
Sweetwaters' business will be off by as much as 50 percent as a result, he warns. And that will whack the wait staff right in the wallet, with employees' combined income likely to drop by $60,000 or more, Melincoff says.
Marketplace director Ron Redmond says city officials are striving to mitigate the project's effects up and down Burlington's four-block-long retail epicenter, but suggested it was unlikely the project would be delayed. He notes that work on the Church Street trench stops each weekday at 4 p.m., and construction fencing is scaled back at that time, which means "the outdoor restaurants should be fine for the dinner hours." Construction directly in front of individual outlets on the Marketplace does not last for more than seven business days, Redmond adds.
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