Blurt | Solid State | Omnivore | Mistress Maeve | What's Good

Omnivore Food Blog By Suzanne Podhaizer

« Skinny Pancake DOES Have Vegan Crêpe Batter! | Main | Holiday Gifts on Etsy »

December 14, 2007

"Christmas Cocoa" on The Gilded Fork

Have a favorite holiday foodie tradition? Unsurprisingly, I've got a bunch. One is planning a really dramatic Christmas dinner for my family, starting to cook at dawn and realizing at 7 p.m. that the food won't be ready until 11. And everyone's really hungry. That's a fun one. Despite that, though, Christmas is definitely my favorite day of the year, followed closely (in both senses) by my birthday two days later.

Before I got the job at Seven Days, I wrote a handful of sensual little "Gastronomic Meditations" and book reviews for a website called The Gilded Fork, now part of the Culinary Media Network. One of them, called "Christmas Cocoa," was about just such a tradition.

Thanks to my RSS reader, I noticed yesterday that they've re-posted the article. It was fun to read something I wrote before I worked as a journalist, and nice that they remembered it.

Even if you don't feel like delving into my relationship with chocolate, if you're a fan of sexy food photography, creative recipes and gastronomically themed podcasts, you should definitely give their website a look. 

TrackBack

TrackBack URL for this entry:
https://www.typepad.com/services/trackback/6a00d83451b91969e200e54fa474608833

Listed below are links to weblogs that reference "Christmas Cocoa" on The Gilded Fork:

Comments

Post a comment

If you have a TypeKey or TypePad account, please Sign In.

Feed me now!

    follow me on Twitter

    Recent Comments

    What's Good

    Blurt

    Solid State

    Mistress Maeve

    All Rights Reserved © SEVEN DAYS 1995-2008 | PO Box 1164, Burlington, VT 05402-1164 | 802.864.5684